Till Gud Burfi

Sweet 1752
Till Gud Burfi
  • Serves: 0 People
  • Prep Time: 60mins
  • Cooking:
  • Calories: 536
  • Difficulty: easy
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Till Gud Burfi Sweet Recipes

Ingredients

Directions

  1. Roast Wheat Atta on Desi Ghee until golden brown.
  2. Roast Til and keep all these ingredients aside.
  3. In other pan melt Ruchiyana Jaggery Powder and mix all ingredients in it. Stir well.
  4. Pour mixture in greased tray and sprinkle Kaju, Badam pieces and make cuts in Diamond shape.
  5. Allow it to cool down. Your Til Gud Barfi is ready to eat.

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Author Ruchiyana Ruchiyana

Hi, This is Ruchiyana Recipe's Official Website. We abide the quality norms as stated by Indian Food Safety Standards. Our primary aim has always been to offer our consumer with tasty, pure hygienic products and the tasty Recipes made from our Pitambari's Food Care Products.

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